Extinguish at 121 degrees Celsius for 10-15 minutes Bacterial manipulation is the most commonly used method of eradication Bacterial methods and standard conditions. However, why choose 121 degrees Celsius instead of 120 degrees Celsius or 122 degrees Celsius? 1、 History and standard traceability The early adoption of the Fahrenheit temperature scale in the United States will be discontinued The bacterial temperature is set to 250 ° F, which is converted to 121 ° C in Celsius. This standard is gradually gaining popularity in the country Internationally recognized and widely applied.

We understand that efficient, safe, and standards-compliant sterilization is crucial in bird's nest processing to ensure product quality, extend shelf life, and meet international hygiene requirements. Our advanced Retort Machine (Autoclave/Sterilization Vessel), specifically designed for the bird's nest industry, is your ideal solution for enhancing production competitiveness and winning the trust of high-end markets.

Bird's nest is a globally renowned tonic, and I believe everyone is familiar with it. However, today I want to reveal a brand new secret to everyone - the bird's nest sterilization kettle. What changes will it bring to our bird's nest? Instant bird's nest, a convenient and fast way to consume bird's nest. However, how to ensure its sterility? The answer is the bird's nest sterilization kettle. The bird's nest sterilization kettle, with its unique process, ensures that every bowl of ready to eat bird's nest can remain fresh for several months without the need for preservatives and other additives.

ZLPHa leading retort machine manufacturer, announces its new series of high-efficiency, intelligent retort sterilizers. Designed for markets like Thailand, Vietnam, Indonesia, Central Asia, and the Middle East, our machines ensure superior food safety, reduce operational costs, and boost production scalability for canned, pouch, and packaged foods.

As the ready-to-drink (RTD) coffee market continues to grow worldwide, ensuring product safety, shelf life, and flavor stability has become a top priority for manufacturers. One of the most reliable technologies used in this process is the retort autoclave, a thermal sterilization system designed to preserve the freshness and aroma of coffee while ensuring microbial safety. From canned espresso to bottled cold brew, a wide variety of coffee products can be processed efficiently using a sterilization retort machine . Let’s explore the main coffee product types that can benefit from this advanced technology.

"Leading supplier of high-efficiency Retort Autoclaves in Indonesia. Our solutions ensure shelf-stable, safe canned food, ready-to-eat meals, and pharmaceutical products. Boost your production with our energy-saving, FDA-compliant sterilizers.